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Bakery

Tucked away near Wat Umong, Artisan Sourdough by Apple Fahey is a cosy sanctuary for sourdough lovers looking to slow down. Surrounded by greenery and a large shade tree, our wooden-house bakery offers a peaceful escape where every bite tells a story of care, craft, and connection to the land.​

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Farm

​Good farming starts with a healthy soil ecosystem, a complex web of life incorporating microorganisms, plants, bugs, amphibians, reptiles, birds and mammals. In fact, farming depends on nature which is why, at Apple Lane Farm, we lead with ecology. We work tirelessly to regenerate soil and develop biodiversity alongside producing healthy, nutrient-dense food for our bakery customers to enjoy.

Our farm >

Courses

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Onsite

Apple teaches a limited number of on-site sourdough courses each year, both at the bakery and the farm.

All courses >
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Online

Apple's online Sourdough Starter course is perfect for beginners who would like to bake the perfect sourdough loaf from their own kitchens.

All courses >

Producers

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Meet our producers >

Pre-orders

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Our story

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